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Spaghetti Dinner for Four


1 1/2 lbs ground meat (beef, venison)
1 pkg. spaghetti noodles
1 can tomato sauce (no salt!)
1/2 can olives
1 small can mushrooms
Spices to taste (basil, oregano, garlic & pepper- no onions, except for human portion!)
2-3 cups frozen veggies (I use broccoli, carrots & cauliflower)
Olive oil


Boil water & 2 tsp. olive oil. Add noodles when boiling. Boil just a few tablespoons water in another pot, add frozen veggies, boil about 15 minutes and remove. Brown meat, seasoning with basil, oregano, a little pepper and a little garlic. Add tomato sauce, mushrooms & cut up olives. Remove 3/4 of meat mixture into three dog dishes to cool. Add more garlic & spices (onions if you wish) to remaining mixture to taste, and let simmer. Rinse noodles under cool water, divide equally into four bowls. Add remaining sauce to human portion. Serve with cooked veggies.

Feeds 3 large dogs & 1 person at my house.






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